Month: December 2014
TOP 10 recipes in 2014
Once again, the time has come to unveil the list of which SOSCuisine recipes have been the most popular in 2014. Surprisingly, it’s not the desserts which made it to the top this year, but rather some clever recipes to get the most out of two beloved homegrown products: Corn and Potatoes!
Top 10 blog posts in 2014
Every year, we are blessed with more of you reading us, writing to us and asking us questions. To better understand what is of most interest to our fans, and guide our editorial choices for the new year, we analyzed all of the articles that we posted in 2014 and came up with the list […]
Tips to Cook the Leftovers
You cook for hours and manage to conjure up an amazing feast. But the next day, what do you do with the leftover turkey, ham and other stuff? Our grandmothers knew exactly how to put them to good use, but we seem to have lost this knack… Here are some easy ways to use leftovers. […]
Festive menu on a budget 2014
Even in financially hard times, it is always possible to prepare a great holiday meal. One needs to select some not too expensive ingredients and find some special recipes, as those proposed in this menu. For less than $5 per serving, all of your guests will be delighted. And the price can be even lower […]
10 Foolproof Tips for Baking Cakes
The art of baking great cakes also includes understanding the chemical reactions that take place. Follow our 10 tips to prevent baking a cake that comes out as flat as a pancake or as hard as a rock!
Vegetarian festive menu 2014
Whether by their love of animals, to improve their health, because of allergy or intolerance, or simply by taste, more and more people are turning to a vegetarian diet. So, if you have vegetarian friends, you will need to take into account theirs needs too, when composing a party menu. In most cases, hosts prepare […]
Food VS. Vitamins: Your Top Questions answered!
Today we will explore common questions I receive on the need for taking vitamin/mineral supplements versus getting your vitamins through your diet.
Tips for stress-free entertaining
When you have to do a spot of entertaining, the preparations can get a bit overwhelming. So panic sets in. And yet entertaining should actually be good fun. Here are some tips for successful, stress-free entertaining and chilled out hosts…
Hypotoxic Festive Menu 2014
As for the last few years, in December we like to propose some special gourmet menus that take into account all the various tastes, allergies and intolerances of your friends and family. So all the guests will be able to enjoy the party… without the hosts having to break into a sweat about how to […]
It’s time to bake some Christmas cookies
It’s that time of the year again, when families gather together to rustle up some Holiday bakings. The favourite one in the northern countries is without doubt gingerbread. Such a great fun to cut it with cookie cutters and decorate with icing and all sorts of candy.
Congrats, Steven!
SOSCuisine is thrilled to announce the well-deserved professional recognition of one of its contributors, Steven Couture. On November 27, he received the annual merit award in nutrition – Young professional component of the Ordre Professionnel des Diététistes du Québec (OPDQ). Such a distinction has been conferred upon him because of his competence, commitment, leadership and […]
5 Tips to Avoid Gaining Weight During the Holidays
The holiday season often goes hand in hand with weight gain. The following tips will help you enjoy yourself thoroughly during this period without piling on the kilos.